So, you know how we always look for something fun and easy to serve at holiday get‑togethers, well this Grinch Punch really works perfectly for that.
It’s basically a bright green party drink that looks festive and tastes sweet, and the best part is that it comes together quickly without much effort.
You just mix a few simple ingredients, add lots of pebble ice, and it is ready to go, so there is no long waiting or complicated steps.
It’s not really a breakfast or lunch kind of recipe, but it fits so well as a party drink or a snack‑time treat during Christmas gatherings. Kids enjoy it, adults like it too, and it just adds a cheerful touch to the table.
What is Grinch Punch?
Grinch Punch is basically a bright green party drink that is made with a mix of fruit punch, lemon lime Kool‑Aid, pineapple juice, soda, and lots of pebble ice.
It’s non‑alcoholic, so it works really well for kids and adults together, which makes it perfect for family gatherings. People usually serve it in a big punch bowl with a ladle, so everyone can scoop out the drink along with plenty of ice.
The fun part is the garnish, because you can add a green sugar rim to the glasses and decorate with strawberry hearts on skewers. It’s mostly enjoyed during Christmas parties since the color and theme connect to the Grinch story, but honestly it can be used at any festive get‑together.
Why You’ll Love This Recipe:
Quick to put together: You don’t need to spend a lot of time because Grinch Punch comes together in just a few minutes with simple mixing and stirring.
Simple ingredients: Everything you need is easy to find at the store, like fruit punch, soda, Kool‑Aid, and pineapple juice, so you don’t have to search for anything fancy.
Kid‑friendly and safe: Since it’s non‑alcoholic, kids can enjoy it along with adults, which makes it perfect for family parties.
Festive look: The bright green color and strawberry heart garnish make it look fun and cheerful, so it adds a nice touch to the table.
Easy to refresh: You can keep adding more ice and soda during the party, so the punch always tastes fresh without extra effort.
Beginner‑friendly: Even if you don’t usually make party drinks, this recipe is very straightforward, so anyone can handle it.

Ingredients Needed:
When you look at Grinch Punch, the nice thing is that it only needs a few simple things, and each one has its own role in making the drink taste good and look festive.
- Hawaiian Punch Green Berry Rush – gives the punch its bright green color and fruity base flavor.
- Kool‑Aid Lemon Lime Flavor – adds a tangy kick that balances the sweetness.
- Frozen Pineapple Juice Concentrate – brings in a tropical taste and makes the flavor stronger.
- Sprite or 7up – adds fizz and light sweetness to keep the drink refreshing.
- Pebble Ice – keeps the punch cold and gives that fun texture in every glass.
- Fresh Strawberries – used for the heart‑shaped garnish to make it look festive.
- Green Colored Sugar – for rimming the glasses so they match the Grinch theme.
💡 Note: For the full ingredient list with exact amounts and measurements, please check the recipe card below.
Step-By-Step Instructions to Make Grinch Punch:
Step 1: Mix the base flavors
Start by pouring some of the green Hawaiian Punch into a large serving bowl, and then add the packet of lemon lime Kool‑Aid. Stir them together until the color looks bright and even. This step sets up the main fruity flavor, and you’ll notice the punch already looks very festive with that bold green shade.
Step 2: Add pineapple concentrate
Next, scoop in part of the frozen pineapple juice concentrate. Mix it in slowly so it blends well with the punch. The pineapple adds a tropical sweetness and makes the flavor stronger, and you’ll see the liquid turn slightly thicker and smell more fruity.
Step 3: Layer in pebble ice
Now add a good amount of pebble ice right into the bowl. Stir gently so the ice spreads through the punch. Pebble ice is important because it keeps the drink cold and gives each serving that crunchy texture when scooped. As the ice melts, it will also soften the sweetness, so the flavor stays balanced.
Step 4: Pour in soda
After that, pour in some soda like Sprite or 7up. Stir again until the bubbles rise and the drink looks fizzy. The soda adds a refreshing sparkle and light sweetness, and you’ll notice the punch feels lighter and more fun to drink.
Step 5: Garnish and serve
Finally, prepare the glasses by dipping the rims in green sugar, and then add strawberry hearts on skewers. Ladle the punch into each glass, making sure everyone gets plenty of ice. The garnish makes the drink look cheerful and ties in with the Grinch theme, and the strawberry hearts add a little warmth to the presentation.
💡 Note: These steps are just an overview. For detailed quantities, measurements, and exact timings to make this recipe, please check the recipe card below.
Helpful Tips For The Best Results:
Use pebble ice: Try to use pebble ice instead of regular cubes because it melts slowly and keeps the punch cold while giving a nice texture in every scoop.
Balance sweetness: If the punch feels too sweet, you can add a little extra soda or even some cold water to tone it down without losing flavor.
Mix gently: When stirring, do it slowly so the soda keeps its fizz and the punch doesn’t go flat too quickly.
Swap sugar rim: If you can’t find green sugar, you can make your own by mixing granulated sugar with a drop of food coloring, or you can use red sugar for a holiday look.
Keep ingredients cold: Store the soda and juice in the fridge before mixing so the punch stays chilled longer without needing too much extra ice.
Tasty Variations to Try:
- Citrus twist: Add a splash of orange soda instead of lemon lime soda for a slightly different fruity flavor.
- Diet option: Use diet soda or sugar‑free Kool‑Aid if you want to cut down on sugar but still keep the taste.
- Tropical version: Mix in a little coconut water along with pineapple juice to give a tropical vibe.
- Holiday red and green: Add a few maraschino cherries to the punch bowl for a red and green color mix.
- Summer version: Skip the sugar rim and serve with fresh mint leaves for a lighter, refreshing look that works outside of Christmas.
- Frozen treat: Pour the punch into popsicle molds and freeze for a fun snack that kids will love.
Serving Suggestions:

1. Perfect for Christmas parties:
Grinch Punch is best served during holiday gatherings because the bright green color and strawberry heart garnish fit right into the Christmas theme. It adds a cheerful touch to the table and makes the party feel more festive.
2. Serve with holiday snacks:
You can pair this punch with simple finger foods like cookies, cheese platters, or even salty snacks, because the sweet and fruity flavor balances well with savory bites.
3. Pairs well with kid‑friendly treats:
Since it’s non‑alcoholic, it goes nicely with cupcakes, brownies, or other desserts that kids enjoy, so everyone feels included.
4. Great for themed events:
If you are planning a Grinch‑themed party, this drink works as the centerpiece, and you can serve it alongside green or red colored foods to match the look.
5. Serve chilled with garnish:
Always serve it cold with pebble ice, and don’t forget the sugar rim and strawberry hearts, because those small details make it feel more special.
Storage & Reheating Tips:
- How long it keeps: Grinch Punch is best enjoyed fresh, but if you have leftovers, you can keep it in the fridge for about a day. The flavor stays fine, though the soda may lose some fizz.
- Best storage method: Store the punch in a covered pitcher or airtight container in the refrigerator, and keep the garnish separate so it doesn’t get soggy.
- Simple reheating advice: Since this is a cold drink, you don’t really reheat it. If it feels too flat, just add a little fresh soda and some new ice before serving again.
Frequently Asked Questions (FAQ):
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Can I substitute the soda?
Yes, if you don’t want to use Sprite or 7up, you can swap in ginger ale or even a lemon sparkling water, but just keep in mind the flavor will be a little different.
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Can I make Grinch Punch ahead of time?
You can mix the juices together earlier, but it’s better to add the soda and ice right before serving so the fizz and texture stay fresh.
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What if the punch feels too sweet?
If it tastes overly sweet, you can add more ice or a splash of plain soda water to balance it out.
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Is Grinch Punch okay for dietary concerns?
Since it’s non‑alcoholic, it’s safe for kids, but if you want less sugar, you can use diet soda or sugar‑free Kool‑Aid.
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Can I skip the garnish?
Yes, the punch will still taste good without the sugar rim or strawberry hearts, but those little extras make it look more festive.
Grinch Punch
Description
Grinch Punch is a bright green, non‑alcoholic holiday drink that’s fun, festive, and easy to make. It’s perfect for Christmas parties because it looks cheerful, tastes sweet and fruity, and works well for both kids and adults.
Ingredients
Instructions
- In a large punch bowl, pour ¼ gallon (about 4 cups) Hawaiian Punch Green Berry Rush and add 1 packet (0.13 oz) Kool‑Aid Lemon Lime Flavor. Stir until the color looks bright and even.
- Add ½ container frozen pineapple juice concentrate (about 6 oz) and mix until blended. The punch should look vibrant green and smell fruity.
- Add about ⅓ of an 8 lb bag of pebble ice (around 2½–3 lbs) into the punch bowl and stir gently so the ice spreads evenly.
- Pour in ½ of a 2‑liter bottle of Sprite or 7up (about 4 cups) and stir slowly so the fizz stays in the drink.
- Store the remaining ice in the freezer and add more during the party as needed to keep the punch cold and balanced.
- Prepare glasses by dipping rims in ¼ cup green colored sugar. Cut fresh strawberries in half and slide onto skewers to make heart shapes.
- Ladle punch into glasses, making sure each serving has plenty of pebble ice, and garnish with strawberry hearts on skewers.
Notes
- Refresh the punch during the party by adding more Hawaiian Punch, Sprite, and ice as needed.
- If you can’t find green sugar, mix granulated sugar with a drop of green food coloring.
- Strawberry hearts can be made with a small cookie cutter or by trimming halves with a knife.
Nutrition Facts
Servings 12
Serving Size 1 cup/240 ml
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Sodium 35mg2%
- Total Carbohydrate 46g16%
- Sugars 44g
- Vitamin C 18 mg
- Calcium 10 mg
- Iron 0.3 mg
* Percent Daily Values are based on a 2,000‑calorie diet, and your daily needs may be higher or lower depending on your lifestyle. Nutrition information is shared only as a general estimate and may not always be fully accurate. If you follow a special diet or have specific health concerns, it’s best to check with a registered dietitian for personalized guidance.

